Roll'd

It started with Bao Hoang’s appetite for his mum’s rice paper rolls. It ends with the same recipe, but a new appetite: yours.

We’ve been making fresh Vietnamese food since forever. Just like Bao’s mum makes it. And her mum did. And hers. And hers.

Thu 30th Sep
9:00 am - 9:00 pm
Fri 1st Oct
9:00 am - 5:30 pm
Sat 2nd Oct
9:00 am - 5:00 pm
Sun 3rd Oct
11:00 am - 5:00 pm
Mon 4th Oct
Open 24 Hours
Tue 5th Oct
9:00 am - 5:30 pm

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